Lunch Deal Menu

Monday-Friday: 12:00 – 3:00pm
Saturday: 12:00 – 5:00pm

2 courses for £15.95
3 courses for £19.95


Pear & rocket salad, Pecorino cheese, caramelised walnuts & cumin dressing

Venison ragu fritters, parmesan custard & pickled walnuts

Dill marinated herring, beetroot tartare & horseradish cream



Parmesan gnocchi with smoked butternut squash, sage & pine nuts

Smoked haddock with creamed leeks, hash browns, poached egg & mustard beurre blanc

Slow cooked pork belly, Puy lentils, Dijon mustard cream



Baked mango cheesecake, coconut ice cream & tropical fruits

Cinnamon & Armagnac panna cotta, prunes d’Agen

Isle of Mull cheddar, oatcakes & chutney

Please inform your waiter of any dietary or allergen requirements you have

As we use fresh, seasonal ingredients this recent sample menu may change.