Lunch Deal Menu

Monday-Friday: 12:00 – 3:00pm
Saturday: 12:00 – 5:00pm

2 courses for 15.95
3 courses for 19.95


Soup of the day, sourdough bread & butter

Whipped goats cheese, beetroot, marinated peach & caramelized walnuts (2 supplement)

Lamb meatballs, aubergine puree, mint & pomegranate dressing

Melon, Parma ham salad, feta & mint dressing (3 supplement)

Smoked haddock rillette, poached egg & seaweed hollandaise



Pork katsu, wakame seaweed & cucumber salad

Fish pie, saffron mash & green salad

8oz Rump Steak with hand-cut chips & peppercorn sauce (6 supplement)

Vegan quinoa bowl with avocado, crispy tofu, miso aubergine, radish, wakame & cucumber salad

Hake, smoked mash potatoes, chicken butter sauce, crispy chicken skin



English raspberries, buttermilk & mint granite, white chocolate cremeux, raspberry puree, milk crisp, mint olive & micro mint

Baked basil & strawberry cheesecake & strawberry sorbet

British cheeses, crackers, chutney & grapes (4.5 supplement)

Selection of homemade ice creams & sorbets

Choux pastry bun, praline cream, Baileys ice cream, salted caramel

Please inform your waiter of any dietary or allergen requirements you have

As we use fresh, seasonal ingredients this recent sample menu may change.